Mmmmmmmm... I LOVE these muffins! They are so tender, so moist, and so full of apple-and-cinnamon goodness... Wowzers. You've gotta try this one!
Recipe from Allrecipes.com
- 2 C. flour
- 3/4 C. sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. cinnamon
- 1 C. vanilla yogurt
- 1 egg
- 1/4 C. butter
- 4 T. milk
- 1 apple, peeled and chopped
- 2 T. all-purpose flour
- 2 T. sugar
- 1/2 tsp. ground cinnamon
- 1 T. cold butter
Combine dry and wet ingredients separately and then mix together. Fold in chopped apple. Fill greased muffin tins two-thirds full.
For topping, combine flour, sugar and cinnamon in a bowl; cut in butter until crumbly. Sprinkle over batter. Bake at 350 degrees for 25-30 minutes or until muffins test done. Cool for 5 minutes before removing from pan to a wire rack.
Printable Version coming soon!
Printable Version coming soon!
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