Wednesday, January 30, 2008

Vanilla Chip Maple Cookies


Recipe from Taste of Home's "Contest-Winning Annual Recipes 2006" cookbook
  • 1 C. butter
  • 2 C. packed brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1/4 tsp. maple flavoring
  • 3 C. flour
  • 2 tsp. baking soda
  • 2 C. white chocolate chips
  • 1/2 C. chopped pecans
Preheat oven to 350 degrees F; grease cookie sheets.

Cream butter and brown sugar. Add eggs, one at at time, beating well after each addition. Beat in vanilla and maple flavoring. Combine flour and baking soda; gradually add to creamed mixture. Add white chocolate chips and chopped pecans.

Bake for 8-10 minutes or until golden-brown and delicious.

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